Artichoke Dip

artichokedip

Ingredients

  • 1 ½ packets cream cheese
  • 1 cup mayonnaise
  • 2 – 3 cups grated Parmesan cheese
  • 2 cans artichoke hearts
  • 2 small cans diced green chilies

Mix everything together and bake for 45 minutes at 350°F.